Texas Travel Blog
Culinary Events
5th Annual VIP “Sip & Savor” Granbury Wine Walk Dinner – April 24, 2014
One of the most popular weekends in Granbury is being kicked off “under the stars” on Thursday, April 24th with the Granbury Wine Walk VIP Wine Dinner at a private lakefront residence. The dinner location is within walking distance from your stay at the Inn on Lake Granbury. From 6pm-10pm, enjoy Texas wines, and food Read More …
Breakfast dish at the Inn makes professional foodie’s top 2010 list
Happy New Year – what a way to start the year with the Inn’s upside banana walnut french toast making the top 10 list from DFW.com. In this compilation, June Naylor, a prominent Texas food critic, describes the dish as “sweet, nutty and ridiculously sinful”. Our guests have been enjoying this for over 5 years Read More …
Gourmet Cooking Class at Inn with Chef Asdren Azemi
If you are looking for a unique alternative to a Valentine’s Day dinner at your favorite restaurant, join us at the Inn on Lake Granbury for our gourmet cooking class and dinner with Chef Asdren Azemi of Ruffino’s Restaurant (Fort Worth) on February 15th. Chef Asdren is returning to join us along with Tarelton’s Langdon Center and the Read More …
Gourmet Cooking Class with Chef Lou Lambert
We are excited to announce this month’s cooking class with Chef Lou Lambert. Lou is the chef of Lambert’s in Fort Worth, Texas. Lambert specializes in steaks and seafood, making October 18ths cooking class, worthy to attend. The menu includes: -foie gras mousseline & fig jam on brioche toast -hot smoked salmon croustade with cucumber Read More …
Our North Texas Inn offers a Cooking Camp with Master Chef Wolfgang Weichert
Our North Texas Inn is hosting an exciting Cooking Camp on the weekend of July 13-15 with Master Chef Wolfgang Weichert. Join us for a 2 day Cooking Camp for guests of the Inn at Lake Granbury with internationally acclaimed Master Chef Wolfgang Weichert. Deemed ‘unflappable’ by the New York Times, Chef Wolfgang’s lifetime passion has been Read More …
Granbury Gourmet Cooking Class with Megan Potts
Thursday, September 11, 2014 Gourmet Cooking Class Featuring Chef Megan Potts 7:00pm-9:30pm $75.00 per person Reservations Required – Call 817-573-0046 (Includes instruction materials/recipes, four course dinner, and paired wine) Course One: Chilled green pea and mint soup Course Two: Grilled peach panzanella in a sherry vinaigrette Course Three: Stuffed pork loin and three onion coulis Read More …